Price: $26.99
Sale Price: $18.99
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Kendall-Jackson Description
Kendall-Jackson Chardonnay California Grand Reserve captures the magic of Santa Barbara County’s unique geology, where east–west mountain ranges invite cool ocean breezes to sweep through the estate vineyards. This refreshing influence allows the grapes to ripen slowly, building intense flavor while preserving vibrant acidity. Aged in partly new French oak, the wine offers a luxuriously creamy mouthfeel beautifully balanced by bright minerality. Lush tropical fruit and lively citrus mingle with delicate floral hints, vanilla, and warm spice that linger on the long, elegant finish. Delicious on its own, it also shines alongside crab cakes, seared scallops, roast chicken, or a platter of soft, creamy cheeses.
Staff Rated: 90 Points
Lush tropical fruit intertwines with nice minerality from the calciferous soils in the Santa Maria and Los Alamos Valleys. There is a touch of floral notes from the small amounts of Dijon and Rued clones, and a hint of vanilla and spice to round out the rich, long finish.-Winery
James Suckling: 89 Points
Oak-spiced and lush with vanilla and warm butter, this is fleshed out further with melon, mashed autumn orchard fruit, grilled pineapple and cinnamon. Drink now.
Wine Spectator: 87 Points
A toasty, spicy note and touch of toasted macadamia complement the flavors of peach preserves, kumquat and apricot pastry. Shows a touch of buttery, toasted brioche on the finish. Drink now. 253,951 cases made.
