| Producer | Bodegas El Nido |
| Country | Spain |
| Region | Murcia |
| Subregion | Jumilla |
| Varietal | Monastrell |
| Vintage | 2022 |
| Sku | 13417 |
| Size | 750ml |
70% Monastrell and 30% Cabernet Sauvignon that fermented in stainless steel with neutral yeasts and matured in new French and American oak barrels for 23 months. it's spicy and smoky with notes of ripe berries and aromatic herbs. It's full-bodied, with 15% alcohol, a pH of 3.62 and 5.7 grams of acidity, keeping three grams of residual sugar.
This muscular red finds fine balance and poise, integrating firm, sculpted tannins and bright orange peel acidity. Offers rich and expressive flavors of boysenberry and blackberry coulis, licorice, singed apple wood and ground coffee. Hints of toast, tar and dried mint and thyme linger on the fine-grained finish. Monastrell and Cabernet Sauvignon. Drink now through 2031. 6,000 cases made, 2,000 cases imported.
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