Wine Gifts Under $100

Bernard Gripa Saint Joseph Rouge is a superb expression of 100% Syrah, showcasing the variety’s balance and elegance. This wine offers a captivating nose of blackberries and black pepper, with a dense, full-bodied palate.... Read More

Bitouzet-Prieur Volnay is a premium Pinot Noir crafted from a blend of grapes sourced from three exceptional sites: Les Petits Gamets, Ez Echards, and the villages-level portion of Les Aussy. This outstanding wine is aged for... Read More

A creamy attack, buttery and spicy, characteristic of Pagodes de Cos precedes elegantly balanced aromas of blackcurrant, blueberry, blackberry, violet, bergamot and black tea. The 2019 vintage also presents velvety tannins and... Read More

Chateau Lagrange Saint Julien is a remarkable wine from one of the most prestigious appellations in Bordeaux. The year's above-average rainfall and high temperatures, combined with a dry summer, resulted in a luscious, approachable,... Read More

Echo De Lynch Bages Pauillac, the exceptional 2nd wine of the renowned Château Lynch-Bages. Crafted in the prestigious Pauillac appellation, this exquisite Bordeaux blend boasts a harmonious combination of 46% Cabernet Sauvignon,... Read More

Nice welcoming and inviting nose, expressive and generous. Fresh, juicy, supple and bright, this shines quite brightly with good acidity gives things immediate lift then the tannins come in, filling the palate with dense fruit... Read More

Discover the captivating Chateau Meyney Saint Estephe, a full-bodied and well-structured wine reflecting the best of Saint-Estèphe's charm. Experience its remarkable complexity, balance, and harmony, produced through... Read More

Discover Les Tourelles de Longueville Pauillac, a blend of 68% Merlot, 19% Cabernet Sauvignon, 8% Cabernet Franc, 5% Petit Verdot. Inspired by the château's elegant turrets, this wine offers a unique character, primarily... Read More

Inky plum colour, clear aromatic concentration and a relatively low yield of 33hl/ha. These levels of concentration are repeated on the palate, and this is one of the more intense Rougets, particularly if comparing to years like... Read More

Laurent Charvin's Châteauneuf-du-Pape is a rare gem of the appellation. With only 10 hectares of vines in the northwest part of the region, Laurent is one of the few remaining winemakers who still practices traditional... Read More

The Wine conveys a seamless combination of fruit and herbal flavors that dance on the palate. Refined tannins contribute to its silky seductive texture. Its freshness and vivacity, which could have been difficult to achieve in... Read More

Thanks to the fruit of the Pinot Noir and the youth of the vintage, Hautes-Côtes-de-Nuits wines delight the palate of the informed wine taster. By a steady and brilliant color, this wine invites you to wine tasting offering... Read More

Indulge in Domaine Morey Coffinet Chassagne-Montrachet Les Chaumes, a crimson delight from the famed Côte de Beaune. This vibrant red exudes aromas of ripe red berries, accented by subtle hints of earth and spice. On the... Read More

Experience a symphony of flavors with the Domaine Ott Chateau de Selle Rose, a quintessential Cotes de Provence wine. This prestigious rosé is a labor of love, embodying the precision, structure, and finesse required in... Read More

Domaine Tempier Bandol Rose is a vibrant expression of complexity and freshness, delivering a fine structure without a trace of tannin. Crafted with meticulous care and attention to the vines, and shaped by the diverse terroirs... Read More

Dive into a rare Champagne experience with Gaston Chiquet’s Blanc de Blancs d'Ay Brut. Exceptionally blended from pure Chardonnay grapes in a region celebrated for reds, this sustainable masterpiece showcases multiple... Read More

Experience the exquisite taste of Paul Jaboulet Hermitage Blanc Chevalier De Sterimberg, a divine white wine crafted by renowned winemaker Caroline Frey and her dedicated team. With their meticulous attention to detail and innovative... Read More

The must undergoes two debourbages (settlings), one at the press house immediatly after pressing and the second, a debourbage a froid, in stainless steel tanks at 6°C over a 24 hour period. A slow cool fermentation with the... Read More